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Da Lat dried persimmon is a nutritious dessert fruit with a mild sweet taste, soft flesh and is a favorite fruit of everyone.

 

Dalat persimmon season starts from mid-September until the cold winters of late November and early December.

 

 

 

Because 100% dried persimmon is a natural product, it is very beneficial for people with cardiovascular disease in providing natural sugar for the body. According to experts, eating 3-4 persimmons a day is highly effective in stabilizing blood pressure. People who are overweight or obese can also use persimmons very well. Because persimmons can be eaten when hungry but do not contain too many calories.

 

Not only that, persimmons are very good for people with stomach diseases and digestive disorders. Persimmons contain abundant amounts of fiber and tannin. Persimmons are rich in vitamin A, lycopene and cryptoxanthin, so they are very good for the eyes and anti-aging, helping to prevent and treat anemia.

 

 

 

Dried persimmons have a huge difference compared to other types of dried persimmons on the market. O'Petit farmers have to wait for the persimmons to be 100% ripe, then be picked ripe, peeled, then cut in half and freeze-dried. Eating soft dried persimmons has both the natural sweetness of persimmons and the fragrant scent of persimmons. When put into your mouth, the dried persimmon is not too sweet, not too dry, but still soft, chewy and flexible. Dried persimmons can be eaten and drunk with tea, which is very suitable. In the cold weather, sitting around with family and friends sipping a piece of dried persimmon with a sip of tea is really great. Especially dried persimmons are also a valuable gift to give to friends and relatives during Tet.

 

 

 

Dried persimmons are dried according to the standards of persimmon's natural sweetness. We comply with 3 NO standards:

 

- No pesticides

 

- No sulfur. Processed safely and cleanly

 

- Do not use preservatives

 

 

 

*User manual

 

- Use immediately without processing, should be used immediately after opening the package

 

 

 

*Storage instructions:

 

- Dried persimmons are vacuum-sealed and shipped within 5-7 days (shipping nationwide)

 

- Upon receipt, please store for 6 months in a cool place at room temperature.

Da Lat dried persimmon 500gram

₫160,000Price
1 Kilogram
Out of Stock
  • Weight: 0.5 kg

    Ingredients: 100% persimmon Da Lat

    Producer: Cau Dat Production Cooperative Group in Da Lat

    Origin: Lam Dong, Vietnam

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Long
average rating is 5 out of 5

Filtered coffee number 2

Coffee is rich and strong due to the high proportion of robusta, this type is for those who like strong feelings

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Giang Phạm
average rating is 5 out of 5

Wind-hanging persimmon

Persimmon is clean. Pack carefully. Tasty. Fast delivery! Thank you shop!

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Quỳnh Trang
average rating is 5 out of 5

Cau Dat Arabica coffee

Slightly sour taste of fruit and passionate, wonderful aroma

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Hồng Hoa
average rating is 5 out of 5

Cocoa wine

Good wine has a mild sweet taste

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Hải
average rating is 5 out of 5

Dried persimmons

The persimmon is delicious, flexible and, importantly, has the right natural sweetness. Drinking with hot tea or black coffee is delicious.

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Honolulu
average rating is 5 out of 5

Cau Dat Moka coffee brewed with filters

The rich, ecstatic coffee flavor is unforgettable from the first time

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Thúy Nguyễn
average rating is 5 out of 5

Pur cocoa powder

Delicious cocoa, worth the money. Careful packing. Thank you shop!

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Kim
average rating is 5 out of 5

liqueur de cacao

bon vin d apéritif. Un petit bordeaux liquoreux. J adore.

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Thành Nguyễn
average rating is 5 out of 5

Dried persimmon in egg form

Natural sweet taste. Beautiful dried pink color. Carefully packaged. Fast delivery. Will continue to support!

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Minh Lâm
average rating is 5 out of 5

Filtered coffee number 3

Delicious, fragrant, bitter, mild and sour, suitable for the majority of Vietnamese people

Evaluate
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