Macadamia nuts are considered the most delicious nuts. Regarded as the "Queen of dry nuts", macadamia nuts are very famous for their deliciousness and nutritional value. Reducing cholesterol, preventing arteriosclerosis and diseases related to blood pressure - cardiovascular disease, containing many minerals and vitamins that are beneficial for pregnant women and children are the wonderful effects that macadamia nuts bring to the body. human health.
Product information:
Expiry date: 08 months from packaging date
Storage: normal temperature, longer when stored in cool weather, ideally at a temperature of 5 to 18 degrees Celsius, away from sunlight. Once the vacuum bag has been opened, SHOULD be used within 07 days. Keep it longer by putting it in the refrigerator. Recommendation: SHOULD be used within a short time after opening the bag. When macadamia nuts show signs of getting too oily, you should not eat them anymore.
Instructions for use: use a separator to remove the outer wood layer, use the filling.
Dried and cracked macadamia nuts 500gram
Weight: 0.5 kg
Ingredients: 100% Macadamia
Producer: Cau Dat Production Cooperative Group in Da Lat
Origin: Lam Dong, Vietnam